Tim and I are recipe testers for another vegan cookbook (!!!!!more, more, more!!!!) and this was Wednesday night’s dinny:
Pineapple Tempeh Crumbles (for pizza, or whatever suits your fancy) – spicy, pineapple-y, yummy.
TahiniToo
A vegan food, adventure, and photography blog
yum yuum yum
I’m pretty sure it’s illegal to post something like this with no hint whatsoever as to how you prepared that crispy delicious tempeh.
Holy Be-Jesus! That looks amazing! I’m a fan of anything on a pizza crust, especially when it involves tempeh!
Yum I love spicy and this pizza looks great!
what are you testing for???
I’m not sure if I can say yet, I shall ask and find out soon!
yummers. i love making pizza.
those might be the prettiest pizza and pilaf ive ever seen!
Thank you!!
I know what you are talking about, he he. And your pizza looks gorgeous!
hoooooooooray for more testing! that’s so awesome! pineapple tempeh crumbles sound absolutely awesome – and your crust is too perfect, Amy! nice!
yum that looks awesome!
Yeah, this combination is a total winner.
Your pizza looks pefect! I need to try tempeh crumbles on pizza sometime, I bet it’s really good.